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New Zealand Certificate in Food and Beverage Service

Te Pukenga - New Zealand Institute of Skills and Technology

Subject area

Food and Beverage Service

Qualification

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

None.

About the course

What can I expect out of this qualification?

The purpose of this qualification is:
- To supply the food and beverage sector with employees who are able to provide service in cafes and unlicensed restaurants, quick-service restaurants, bars or clubs, restaurants offering table or buffet service, establishments catering functions in-house, or baristas.
- To provide a credential for those individuals who are employed as service personnel that will support their employment opportunities across a range of establishments in the hospitality sector.
- To establish standards of professional practice for basic service that can provide customers with confidence in a range of hospitality environments.
The strands in this qualification allow graduates to specialise in an area of food and beverage service.
Graduates will be able to operate to provide food and/or beverage service in a casual dining or bar context.

What graduates earn

Graduates who studied Food and Hospitality at this level can earn:

$41,000

Median earnings one year after study

$45,000

Median earnings two years after study

$52,000

Median earnings five years after study

Status one year after study

Employment rate two years after study

57%

Employment rate two years after study

Data as at November 2022

Contact details

Main Campus Office

Free phone: (04) 0800 863 693
Phone: (04) 0800 863 693
Fax: (04) 817 5399
Email: intel@serviceiq.org.nz
Web: http://www.serviceiq.org.nz

Please contact the provider for details of where this qualification is offered.

Sources

NZQA supplies course information based on material from the provider.

MyQ is now closed. Find out more about MyQ