New Zealand Certificate in Baking

Manukau Institute of Technology

Subject area

Baking and Pastry Making

Qualification

Duration

19 Weeks

Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

About the course

What can I expect out of this qualification?

This qualification is an introductory qualification for people intending to work in the baking industry.
Graduates will be able to work safely, with limited supervision in a plant or craft baking environment.

Key Information for Students

Entry Requirements

Minimum requirements

General Open entry for Domestic students International students: English Language Entry Requirements For the minimum English language requirements refer to the requirements set out in the NZQF Programme and Accreditation Rules https://www.nzqa.govt.nz/providers-partners/qa-system-for-teos/english-internationalstudents/

Detailed requirements

See provider website for more details about entry to this qualification.


Duration

19 Weeks


Tuition Fees

Annual Total qualification
Student fees
(what you pay)
N/A N/A
Government tuition subsidy
(what the government pays)
N/A N/A
Total N/A N/A

StudyLink website – information about student loans

A Compulsory Student Services Fee may be charged, see your provider for details.


Student Success

N/A


National Graduate Outcomes

Outcomes for students who completed qualifications at the same level and in the same subject area, three years after completion:

Median earnings $41,000
Earnings range $32,000 - $50,000
In employment 58%
In further study 32%
On a benefit 7%

All KIS information is the most recent data available and relates to domestic students only.

Click here for more information about the Key Information for Students

Contact details

Main Campus Office

Free phone: 0800 22 62 62
Phone: (0800) 626252
Fax: (09) 968 8701
Email: enquiries@manukau.ac.nz
Web: http://www.manukau.ac.nz

Please contact the provider for details of where this qualification is offered.

Where does this information come from?

The Key Information for Students data is compiled by the Tertiary Education Commission based on information provided by tertiary education providers and the Ministry of Education. Remember to check the provider’s website for further details.

NZQA supplies all other information based on material from the provider.

What to do if you find incorrect course information

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