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Showing 11-20/2374 results for Food Technology.
Information technology (IT) managers plan and supervise computer and information technology services for organisations or technical teams.
Information technology (IT) architects analyse an organisation's IT needs, recommend solutions and oversee their delivery and implementation.
Agricultural/horticultural scientists study farm animals, soils, pastures and crops to improve growth, health and quality, and to prevent pests and disease.
Chemical engineers design, develop and operate equipment and processes used to manufacture chemicals and products.
Start an exciting future with the Food and Fibre sectors.
Grab a scholarship and get qualified for a rewarding food and fibre career.
Cafe workers prepare, serve and sell food and drinks to customers at delicatessens, cafes, canteens and takeaway bars.
Cafe/restaurant managers are in charge of running cafes, restaurants and fast food outlets. They may also run catering businesses.
Cooks prepare, cook and serve food. They work in cafes, bars, hospitals, schools, daycare centres, fast food outlets, or for caterers.