Human Resources, People & Culture (Micro-credential) Study field Human Resource Management Qualification type Level 5 Location Provider has multiple locations
Certificate in Practical Patisserie Study field Baking and Pastry Making Qualification type Certificate Level 4 Location
New Zealand Certificate in Trade Baking (Level 3) with strands in Craft Baking, and Plant Baking Study field Baking and Pastry Making Qualification type Certificate Level 3 Location Providers in multiple locations
New Zealand Certificate in Trade Baking (Plant) (Level 4) Study field Baking and Pastry Making Qualification type Certificate Level 4 Location Providers in multiple locations
New Zealand Certificate in Trade Baking (Craft) (Level 4) with strands in Bread, Cake and Biscuit, and Pastry Study field Baking and Pastry Making Qualification type Certificate Level 4 Location Providers in multiple locations
Certificate in Alcohol & Food Safety Compliance (Micro-credential) Study field Food Hygiene Qualification type Level 4 Location
Certificate in Baking and Patisserie (Micro-credential) Study field Baking and Pastry Making Qualification type Level 3 Location
Working Safely in Residential Care (Level 2) (Micro-credential) Study field Support for the Older Person Qualification type Level 2 Location
Diploma in Patisserie Study field Baking and Pastry Making Qualification type Diploma Level 5 Location
Introduction to Trade Baking (Level 3) (Micro-credential) Study field Baking and Pastry Making Qualification type Level 3 Location Provider has multiple locations