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Emerging Leadership in People, Food and Fibre Industries (Micro-credential)

Study field
Agriculture, Environmental and Related Studies not elsewhere classified
Qualification type
Level 4
Location

Bachelor of Culinary Arts and Business

Study field
Food and Beverage Service
Qualification type
Bachelor Degree Level 7
Location

New Zealand Certificate in Brewing (Level 4)

Study field
Food (excluding Seafood) Processing Technology
Qualification type
Certificate Level 4
Location
Provider has multiple locations

New Zealand Certificate in Trade Butchery (Level 4) with optional strands in Carcass Breaking and Boning, Curing and Smoking, and Handcrafted Small Goods

Study field
Butchery
Qualification type
Certificate Level 4
Location
Provider has multiple locations